Baked Ham with Sweet Fruit Glaze

  • 1 whole or half fully cooked ham
  • 1 can of pineapple slices
  • 1 small jar red maraschino cherries


  1. Preheat oven to 325˚ F. You will want to estimate your cook time by weight. 12-15 minutes per lb. of ham.
  2. Place ham in roaster and bake uncovered for the amount of time that you estimate and until it reaches the temperature of 160˚F.
  3. 1 hour before the ham is done arrange pineapple slices and cherries on ham with tooth picks and glaze with sweet fruit glaze (recipe below).
  4. Glaze two more times in final hour of baking time.
  5. Serve with raisin sauce (recipe also below).